Raw cacao paste chunks ceremonial grade - 150 gram

Our Ceremonial 100% Raw Cacao Paste Chunks from Ecuador are made from the indigenous Arriba “Nacional” cacao beans, considered one of the finest cacao varieties known for their premium quality. These beans possess a rich, silky texture enriched with fruity and floral aromas characteristic of this variant. The production of this cacao paste utilizes a cold process that preserves the essential nutrients of raw cacao.

The cultivation of this exceptional cacao takes place in permaculture systems, surrounded by tropical fruit trees such as oranges, avocados, and mangoes, which contribute to the unique flavor profiles. Small farmers, specialized in the art of cacao cultivation, care for these crops. They possess deep knowledge of traditional farming methods and are closely connected to their environment, adhering to strict fair trade principles.

These cacao chunks are 100% pure and raw, with no added ingredients or preservatives, providing numerous health benefits due to their rich nutrient and antioxidant content. This makes it not only a delight to consume but also a powerful superfood.

Ingredients

100% Ceremonial Raw Cacao Arriba “Nacional” Paste from Ecuador.

Usage

You can crumble and consume the cacao paste, add it to food, or melt it (Cacao paste melts best au bain-marie or at a very low temperature in a pan to prevent burning).

Ceremonial Use

1. Preparing the Ceremonial Space: Ensure the space where the ceremony will take place is clean, quiet, and free from distractions. You may also cleanse the space with white sage or palo santo smoke.
2. Setting Intentions: Before using the cacao paste, take a moment to reflect on and formulate your intentions for the ceremony. This could include personal healing, spiritual growth, or seeking answers to life questions.
3. Preparing the Cacao Drink:

• Start by gently heating water or plant-based milk in a pan. Then, add the cacao paste. The amount depends on the desired strength and dosage per person.
• Stir the cacao paste into the warm water or plant-based milk until fully dissolved. Add natural sweeteners (such as honey or maple syrup) and spices (such as chili, cinnamon, or vanilla) to taste.

Recommended Dosage

The dosage for ceremonial use varies depending on personal tolerance, experience with cacao, and the desired intensity of the experience. A general guideline for ceremonial dosing of 100% cacao paste is as follows:

Beginners: 20-25 grams

Intermediate: 25-40 grams

Experienced: 40-50 grams

Cacao ceremonies offer a powerful way to connect with your inner self and the spiritual world. By using cacao paste respectfully and with clear intentions, you can create a deep and meaningful experience.